Akomag manufactures bottle washers, rinsers and sterilizers for glass and PET bottles and for large 3-4 and 5 gallon bottles, crate washers and various complementary machine accessories
Akomag manufactures bottle washers, rinsers and sterilizers for glass and PET bottles and for large 3-4 and 5 gallon bottles, crate washers and various complementary machine accessories
The company, which specialises in energy efficiency solutions, has thus enabled a food industry plant to avoid emitting around 500 tonnes of CO₂ and to achieve financial savings of around 84,000 euros a year
VEGAPOINT 24 detects the level threshold on highly adhesive products. Its front-facing design ensures thorough cleaning with no blind spots
Between 2023 and 2025, volumes will fall slightly, non-alcoholic drinks will grow, and the mix of packaging and formats will change
The new web version of J-BEER, the ERP system from J-Software, is coming soon. It features a state-of-the-art architecture designed to further raise the level of specialisation within the sector, offering advanced tools for production planning and cost control
Julia Leferman, Secretary General of The Brewers of Europe, discusses the challenges and opportunities facing a sector undergoing constant change, with a particular focus on Italy’s role
In Termeno, the extension to Cantina Tramin, designed by Werner Tscholl, has reshaped the reception and winemaking processes, whilst on the bottling line, technology and direct supervision ensure the quality of every bottle, from filling to palletising
In the beverage industry, quality is not just a requirement: it is a key differentiating factor that influences consumer satisfaction, brand reputation, and company profitability. For this reason, having access to rapid and reliable analytical data throughout every stage of production is essential. CDR DrinkLab® distributed by Labware was specifically developed to meet this need,…
Materials research, hygienic design, 3D printing and automation: igus presents new solutions for the food & beverage sector in Parma
Women who are well-educated, highly qualified and occupy key roles throughout the supply chain, yet who are still, in many cases, forced to contend with stereotypes, difficulties in having their professional expertise recognised, and sexist behaviour. This is the picture that emerges from the first national survey dedicated to women working in the Italian beer…
The initiative, organised by Feve, is a call to the entire supply chain to get involved, contribute and work together to increase the value of this material
From flavour to head, right through to its potential for non-alcoholic beer: two European studies conducted in collaboration with the University of Ghent explore the use of KAMUT®-branded wheat in beer production
