The “Premula” bottle by Fonte Tvllia—designed by Gentlebrand and manufactured in glass by Verallia Italia—combines design research, a sense of place, and environmental awareness to support the brand’s premium positioning
The “Premula” bottle by Fonte Tvllia—designed by Gentlebrand and manufactured in glass by Verallia Italia—combines design research, a sense of place, and environmental awareness to support the brand’s premium positioning
The Minister of Agriculture, Food Sovereignty and Forestry, Francesco Lollobrigida, has announced the issuance of the decree establishing the electronic accompanying document for the olive sector
A premium product is recognized by its attention to detail. Among these details, product marking plays a key role, not only in meeting regulatory requirements but also in ensuring quality, safety, and traceability throughout the product’s entire journey. In modern bottling lines, the ability to apply clear, legible, and durable information directly onto glass has…
From compressed air treatment to final packaging, SMC solutions support beverage manufacturers at every stage of the production process
Italgrob convened the “States General” of the Food & Beverage market. The beverage sector is recording volume growth of over 2%, driven primarily by water. Carbonated drinks, energy drinks, beer, and alcoholic aperitifs are also making positive contributions
Product stability, process precision, and continuous monitoring are fundamental aspects for Birrificio Lariano, which has supported its growth with targeted investments in packaging and its in-house laboratory
With its first in-house developed filling machine, Makro complements its core labeling business with gravimetric filling technology. The project is driven by existing in-house expertise, demand from new sectors, and the decision to apply the automation used in its labeling machines to the filling process
In the Val d’Orcia lies Brasseria della Fonte, Samuele Cesaroni’s farm brewery — a brewery with a strong local identity that is celebrating its tenth anniversary this year
The Loredan Gasparini bottling facility is set up to handle still, semi-sparkling, and sparkling wines, with a capacity tailored to the company’s production volumes: approximately 500,000 bottles per year, distributed between the two family brands and select private labels
An electronic nose and artificial intelligence predict beer acceptability in environments simulating microgravity
Recognition of the highest level of recycled content for wine, oil, and beer bottles produced in Sicily, guaranteeing an authentic, traceable, and certified circular supply chain
BioDtex lamp and NOVALUM II X bioluminometer: two allies for detecting the presence of biofilms and contamination in bottling plants and environments
