Beer Area

Birra Moretti celebrates authenticity at the table

There’s a growing desire among Italians for a simpler, more authentic, and formally uncluttered table.
This is what emerges from research conducted by AstraRicerche for Birra Moretti, presented in Milan during the first of a series of events that invite you to rediscover the pleasure of a table without (too many) complications

Buona 'sta birra

“Buona ‘sta Birra!” launched to celebrate 30 years of craft beer

On the occasion of the 30th anniversary of Italian craft beer, “Buona ‘sta Birra!” has been launched – a nationwide initiative promoted by Unionbirrai that brings brewers together to produce a collective beer, brewed simultaneously across different Italian regions. This is a widespread project involving dozens of breweries throughout the country, all invited to produce…

Rock ‘n’ roll hop club

Active since 2012 as a beer firm and then gradually structured over the years thanks to the work of a group of enthusiasts who define themselves as “hop nerds”, the Molise-based brewery Kashmir is conquering space throughout Italy by proposing an image inspired by the music and pop culture of the 70s and 80s

Italian beer exports focus on value

Sales abroad reward the quality of Made in Italy products, with an increase in the average unit value.
Bottled wine accounts for almost three-quarters of the value of exports and over 60% of the volume sold on foreign markets

Roberto Solazzo e Francesco Licciardo, CREA – Politiche e Bioeconomia
tappatura birra AROL

AROL for beer capping

Thanks to a perfect combination of technology, breadth of range and attention to the quality of the finished product, AROL solutions enable breweries of all sizes to confidently tackle the bottling stage, ensuring that every bottle reaches the consumer with the same characteristics defined by the master brewer In the beer world, bottling is where…

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