The value, determined by EFSA using the World Health Organisation’s 2022 toxic equivalency factors, is three times lower than the tolerable weekly intake established in 2018
The value, determined by EFSA using the World Health Organisation’s 2022 toxic equivalency factors, is three times lower than the tolerable weekly intake established in 2018
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Italy is holding up better than its competitors (-5%) despite the slowdown in global trade. Assodistil: “Growth requires innovation, diversification, and openness to new markets”
The solar park built on the grounds of the Assemini brewery has been commissioned; it is one of the leading examples of on-site renewable energy generation directly linked to a production facility
Assoimballaggi companies say they are ready for the challenge: a strategic lever to relaunch the sector and look to the organic market
With the lubrication-free iglidur A351, components can be designed free of bisphenol A in accordance with Regulation (EU) 2024/3190
The IPACK-IMA Technical Scientific Committee made its debut at Fiera Milano with a discussion between regulations, industry and large-scale distribution on the future of plastic in packaging
Generational change at the top of the family business, an international textile services provider
This year’s theme, promoted by the WHO and FAO, is “From burden to solutions: safe food everywhere”
Riccardo Cavanna’s successor as head of the Italian Packaging Machinery Manufacturers’ Association for the four-year period 2026–2030 will be elected in July during the Annual General Meeting
The Ministry of Health’s report has been published. The samples primarily concern fruit and vegetables, cereals, oil and wine, meat, and milk and dairy products
authorising the placing on the market of products containing, consisting of or produced from genetically modified soybean MON 94637 pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council
