sustainability

Sustainability in the food industry: digital measurement is everything

Sustainability in the food industry ceases to be a buzzword when it’s backed by reliable data. Through digital monitoring and management integration, agrifood companies can now track flows and consumption. From “farm-to-farm” models to the thermal efficiency of industrial processes, Quin QGS is leading the industry’s transformation toward measurable transparency. The event to explore these strategies in more depth is September 24th at the Agrifood Insight Summit

Assovetro

Assovetro and the Italian glass industry’s sustainability roadmap

In a scenario characterized by rising energy costs, economic uncertainty, and global challenges, the Italian glass industry continues its path towards transparency and sustainability. Revenue in 2024 was over €3.8 billion; the cost/income ratio improved to 88.2%; investments in the environment and safety reached €30 million. Circular economy performance is improving; water consumption has halved…

Sustainable packaging, drinking water and regulatory compliance

From sustainability requirements for packaging to recent regulations on drinking water, compliance with EU regulations requires a sound strategic vision, specialist expertise and a systematic methodological approach. In an increasingly complex regulatory landscape, compliance has a direct impact on business, reputation and business continuity

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