Sottoriva’s F3 long loaf moulder ensures uniformity, continuity, and precision. The dough is rolled out using two cylinders, while the bread is wrapped using a stainless steel mesh
With an investment of € 60 million, the company is accelerating the roll-out of its paper-based aseptic cartons with barrier properties
La gamma AMS (Aluminium Manifold Systems) racchiude numerosi collettori modulari in alluminio ideati e progettati da TESEO e specificatamente pensati…
Progettata da Live-Flow, la confezionatrice S Flow assicura versatilità, velocità ed efficienza
Acqua Smeraldina has entrusted BBM Service with the dismantling of its PET bottling line
The machine allows printing in up to three colours and the production of foils with very high precision
First prize was awarded to the EvoBLOW Laser packaging solution, while second prize went to the SWING® Evo tunnel pasteuriser
Modular SL is the labelling solution from P.E. Labellers chosen by the Schenk Italia winery
Thanks to a perfect combination of technology, breadth of range and attention to the quality of the finished product, AROL…
The brewing sector remains one of the most interesting sectors in the national agri-food landscape, making a significant contribution to…
Reducing transport distances and increasing recycled glass content: the key to a more sustainable supply chain
Pursuant to Regulation (EC) No 853/2004, Article 4(2), all establishments handling the following food of animal origin are subject to…
Hai un dubbio sulla normativa che regola l’igiene, la sicurezza e i controlli dei prodotti alimentari?
Un esperto ti risponderà!
