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Ennegi’s NGP weighing and pricing machine is designed to meet the challenges of industrial bread-making
The Minerva Omega Group range of floor-mounted bone saws is made from stainless steel to ensure durability and hygiene
La Felsinea’s Gladius horizontal cutter allows you to cut, chop, mix and cream a variety of foods
The Line Brushless 5+5 filling machine from CMI Industries features a tank and valves with front-access design for easy cleaning
The CDR Foodlab range makes chemical analysis quick, simple and accessible right next to the production line
Nature-inspired strategies not only focus on improving the performance of materials, but also introduce innovative concepts that inspire researchers to develop different and cutting-edge solutions
Nuova Euromec offers a range of sorting machines designed for hard and filled sweets, coated chewing gum tablets, lozenges, jellies and coated products
At the Interpack 2026 trade fair, Tinarelli unveiled the CVM12 vertical cartoning machine, designed to combine high performance with a compact footprint
One of the many solutions developed by Microwave Technology is the continuous tunnel oven with conveyor belt
Schaeffler offers angular contact ball bearings in single and double row designs, available with cages made of plastic, brass and sheet steel
Piovan Food & Powders has developed OptiSieve, a centrifugal sieve that works with flow rates from 1 to 10 t/h, depending on the application
The use of acorn flour in the production of baked goods is a promising strategy for promoting the value of this ancient ingredient, combining tradition, innovation and sustainability