In Termeno, the extension to Cantina Tramin, designed by Werner Tscholl, has reshaped the reception and winemaking processes, whilst on the bottling line, technology and direct supervision ensure the quality of every bottle, from filling to palletising
Chosen by S.A. Vini Bée for its bottling line, the new Cavagnino & Gatti labeller has enabled the Ticino-based company to increase its production capacity and handle an ever-widening range of formats, with complex labelling layouts
The company has delivered and commissioned a new labelling machine designed for a production capacity of 6,000 bottles per hour and equipped with a camera-based vision system
The labelling machine is designed to apply self-adhesive paper labels to cylindrical and conical glass wine bottles, ensuring precision and reliability
