Beer capping: AROL alongside every brewery

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L’azienda progetta e produce tappatrici e capsulatrici per birrifici di ogni dimensione, adatte a tappo corona in acciaio e alluminio, sughero naturale e sintetico, ring-pull, plastica e vite alluminio

In the brewing industry, capping is not a minor detail. It is the point where product quality is truly put to the test: carbonation, freshness, and aromatic integrity all depend on that single operation.

For over 45 years, AROL has been designing and manufacturing capping and sealing machines for breweries of every size, with a range covering all major closure types: steel and aluminium crown caps, natural and synthetic cork, ring-pull, plastic and aluminium screw closures.

For craft and microbreweries, the EAGLE family and the DUAL solution deliver operational flexibility without compromising capping accuracy.

For high-speed lines, the ESSE PK reaches 60,000 bottles per hour on glass, plastic and aluminium containers. Its modular architecture simplifies integration into both high-capacity lines and smaller production facilities, ensuring consistent process precision and repeatability. The washdown version, featuring stainless steel components and dedicated hygiene solutions for the capping area, meets the most demanding industry standards.

The QUASAR is the technical reference for natural, agglomerated and synthetic cork, with a dedicated suction system to minimise dust during closure.

From craft setup to large-scale industrial line, AROL has the solution. Every market, every closure.

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