In the food and beverage sector, quality control is no longer just a laboratory activity. Many companies are choosing to bring analysis directly into the factory to monitor critical production process parameters in real time and intervene quickly.

The CDR Foodlab line was created with this goal in mind: to make chemical analysis quick, simple, and accessible right next to the production line. The patented system allows you to control key parameters in various areas of food processing, including oils, fats, and tomato products. The analyses use ready-to-use pre-filled reagents and stable led reading cells that do not require frequent calibration. The optimization of the methods allows for reduced analysis times and the management of multiple samples in parallel. In this way, quality control becomes an integral part of the production process, providing reliable data useful for optimizing the efficiency, safety, and consistent quality of products.